{"id":1294,"date":"2026-08-21T08:26:07","date_gmt":"2026-08-21T08:26:07","guid":{"rendered":"https:\/\/foragebaler.com\/sorghum-sudangrass-hay-baling-guide-prussic-acid-safety-thick-stem-curing-and-equipment\/"},"modified":"2026-08-21T08:26:07","modified_gmt":"2026-08-21T08:26:07","slug":"sorghum-sudangrass-hay-baling-guide-prussic-acid-safety-thick-stem-curing-and-equipment","status":"publish","type":"post","link":"https:\/\/foragebaler.com\/ja\/sorghum-sudangrass-hay-baling-guide-prussic-acid-safety-thick-stem-curing-and-equipment\/","title":{"rendered":"Sorghum Sudangrass Hay Baling Guide: Prussic Acid Safety, Thick Stem Curing and Equipment"},"content":{"rendered":"
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Crop Guide \u00b7 Sorghum Sudangrass Hay \u00b7 Updated August 2026<\/p>\n

Sorghum Sudangrass Hay Baling Guide<\/h1>\n

Sorghum sudangrass hybrids produce the highest dry matter yield of any annual warm-season hay crop in the US \u2014 4\u20138 tonnes per acre per season<\/strong> from 2\u20133 cuttings. Two factors make it more demanding to bale than standard hay grasses: prussic acid (HCN) accumulation<\/strong> in young or stressed plants requires a mandatory waiting period before cutting, and the thick hollow stems<\/strong> require mechanical conditioning and shredder-equipped balers for consistent throughput. Both challenges are manageable \u2014 this guide covers the protocols for each.<\/p>\n

Covers: prussic acid safety protocol \u00b7 mandatory waiting periods \u00b7 thick stem conditioning \u00b7 cutting stage \u00b7 curing timeline \u00b7 equipment recommendations \u00b7 silage option<\/p>\n

\n View 9YF-2200S and 9YFS-2.2 Shredder Balers<\/a>
\n Get Equipment Recommendation for Sorghum Sudangrass<\/a>\n <\/div>\n<\/p><\/div>\n<\/div>\n

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Critical Safety Warning \u2014 Prussic Acid (Hydrocyanic Acid)<\/div>\n

Sorghum sudangrass contains cyanogenic compounds that convert to prussic acid (HCN) under stress conditions. Prussic acid is lethal to livestock<\/strong> when consumed in sufficient quantity. Mandatory waiting periods must be observed before cutting or grazing any sorghum sudangrass that has been frosted, drought-stressed or otherwise stressed. Well-cured dry hay (below 14% moisture) has dissipated the majority of HCN through volatilization and is generally safe \u2014 but the protocol must be followed at every cutting.<\/p>\n

\n After frost: wait 5\u20137 days before cutting<\/span>
\n During drought stress: do not cut until 5\u20137 days after rain resumes growth<\/span>
\n Young plants (under 45cm): do not cut or graze<\/span>\n <\/div>\n<\/div>\n

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Sorghum Sudangrass \u2014 Highest-Yielding Warm-Season Annual Hay Crop<\/h2>\n

Sorghum sudangrass hybrid is a cross between grain sorghum (Sorghum bicolor) and sudangrass (Sorghum sudanense) \u2014 combining the high biomass yield of grain sorghum with the finer stem and faster regrowth of sudangrass. It grows rapidly under warm conditions (25\u201335\u00b0C optimal) and produces 2\u20133 cuttings per season in most US climates, with total seasonal dry matter yield of 4\u20138 tonnes per acre \u2014 two to three times the yield of most cool-season hay grasses under equivalent management.<\/p>\n

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Best adapted regions:<\/strong> All US states south of the Ohio River, plus the Great Plains, Pacific Southwest, and Texas. Requires soil temperature above 18\u00b0C for germination.<\/div>\n
Growth rate:<\/strong> First cut available 60\u201370 days after planting; subsequent cuts every 45\u201360 days when soil moisture is adequate.<\/div>\n
Yield advantage:<\/strong> 4\u20138 tonnes DM\/acre\/season vs 2\u20134 tonnes for most cool-season grasses. The primary economic argument for sorghum sudangrass in warm-climate hay production.<\/div>\n
Palatability note:<\/strong> Cattle accept sorghum sudangrass hay readily. Horses and other equines should NOT graze growing sorghum sudangrass due to a separate concern (equine cystitis syndrome from nitrile compounds in growing plants). Well-cured dry hay is safe for horses.<\/div>\n<\/div>\n

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Prussic Acid \u2014 Understanding the Risk and the Protocol<\/h2>\n

\"9YF-2200S<\/p>\n

The prussic acid (hydrocyanic acid, HCN) in sorghum sudangrass is stored as dhurrin, a cyanogenic glucoside. Dhurrin is harmless in intact plant cells \u2014 the danger occurs when cell membranes are disrupted: by wilting, frost, drought or mechanical crushing. Disrupted cells allow the enzyme rhodanese to contact dhurrin and rapidly convert it to free HCN gas, which absorbs into the bloodstream of livestock consuming the plant material.<\/p>\n

\n\n\n\n\n\n\n\n\n\n\n
Situation<\/th>\nHCN Risk Level<\/th>\nRequired Action Before Cutting or Feeding<\/th>\n<\/tr>\n<\/thead>\n
First frost on growing plants<\/td>\nCRITICAL<\/td>\nDo NOT cut or graze for 5\u20137 days after frost. HCN concentration peaks as frost-killed tissue wilts. Test before feeding.<\/td>\n<\/tr>\n
Plants under extended drought stress<\/td>\n\u9ad8\u3044<\/td>\nDo not cut or graze during stress period. Wait 5\u20137 days after rain restores active growth before cutting.<\/td>\n<\/tr>\n
Young plants (under 45cm height)<\/td>\n\u9ad8\u3044<\/td>\nDo not cut or graze. Young, rapidly growing plants have highest dhurrin concentration per unit of dry matter.<\/td>\n<\/tr>\n
Active growing plants over 60cm, no stress<\/td>\n\u4f4e\u3044<\/td>\nAcceptable to cut for hay. HCN dissipates during field curing. Well-cured hay at under 14% moisture is safe for livestock.<\/td>\n<\/tr>\n
Post-cutting wilting in windrow<\/td>\n\u9069\u5ea6<\/td>\nDo not feed wilted green material to livestock. Allow full field curing to below 14% core moisture before baling.<\/td>\n<\/tr>\n
Fully cured dry hay (below 14% moisture)<\/td>\nVERY LOW<\/td>\nHCN is volatile and dissipates during curing. Correctly cured dry hay is generally safe \u2014 confirm with HCN test for high-risk situations.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n
\n When to test:<\/strong> Submit hay samples for HCN laboratory testing when: the cutting followed a frost; the cutting was made from drought-stressed plants; the hay was slow to cure (above 7 days) for any reason. Testing is available through university extension forage labs at $25\u2013$50 per sample. Safe threshold for beef cattle hay: below 500 ppm HCN. For horses: below 200 ppm. Test before first feeding from any high-risk situation.\n<\/div>\n

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Thick Hollow Stems \u2014 The Baling Equipment Challenge<\/h2>\n

Sorghum sudangrass stems at harvest are 10\u201320mm in diameter \u2014 significantly larger than most hay grass stems (3\u20136mm). These thick hollow stems have two effects on baler performance. First, they require more aggressive pre-processing before the bale chamber inlet than standard hay \u2014 a standard spring-tooth pickup baler (9YF-2200) experiences frequent inlet bridging when thick stems enter at random lengths and orientations. Second, the hollow stems dry more slowly than the leaves \u2014 requiring mechanical conditioning to break the stem wall and allow moisture to escape from the interior.<\/p>\n

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Standard Square Baler (9YF-2200) on Sorghum Sudangrass<\/div>\n

Frequent inlet plugging from long hollow stems bridging across the inlet opening. Forward speed must be reduced significantly to avoid plugging, reducing productivity. Not the recommended model for operations baling significant sorghum sudangrass volumes. Acceptable only for light-density windrows at reduced speed as a last resort.<\/p>\n<\/p><\/div>\n

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Shredder Square Baler (9YF-2200S) on Sorghum Sudangrass<\/div>\n

The shredder mechanism pre-processes thick stems into shorter uniform lengths before the inlet. This is the primary application where the shredder delivers its greatest benefit \u2014 reducing inlet plugging from rare events to near-zero in standard sorghum sudangrass windrows. Requires 99HP+ PTO. The correct equipment choice for commercial sorghum sudangrass hay production.<\/p>\n<\/p><\/div>\n<\/div>\n

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Conditioning and Curing \u2014 Mandatory for Uniform Moisture<\/h2>\n

\"9YFS-2.2<\/p>\n

A mower-conditioner (impeller type preferred for sorghum sudangrass over roller crimper) is mandatory for commercial production. The conditioner crushes and cracks the thick hollow stem, exposing the interior to drying air. Without conditioning: leaves cure in 1\u20132 days but stems retain over 30% moisture for 5\u20138 days \u2014 creating a severe moisture gradient that makes it impossible to achieve uniform baling moisture without waiting through extended weather risk windows.<\/p>\n

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Without conditioning:<\/strong> Stem drying lag 5\u20138 days. High risk of baling above 20% stem moisture with leaf moisture at 12\u201314%. Mold in stem interior is common.<\/div>\n
With impeller conditioner:<\/strong> Stem drying time 3\u20135 days in good weather. More uniform moisture gradient. Target baling at 14\u201318% core (stem) moisture confirmed by probe meter.<\/div>\n<\/div>\n
\n Moisture measurement:<\/strong> Use a hay probe moisture meter with a probe length of at least 15cm. Push the probe through the windrow to the stem at the centre of the windrow pile \u2014 not just the surface leaves. Measure at 10\u201315 different points across the windrow length. Bale only when the average stem core reading is below 18% and no individual stem reading exceeds 22%.\n<\/div>\n

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Cutting Stage and Height \u2014 Quality and Safety Combined<\/h2>\n
\n\n\n\n\n\n\n\n\n
Cutting Parameter<\/th>\n1st Cut<\/th>\n2nd and 3rd Cut<\/th>\n\u7406\u7531<\/th>\n<\/tr>\n<\/thead>\n
Plant height at cutting<\/td>\n60\u201390 cm<\/td>\n60\u201390 cm<\/td>\nHCN concentration is lowest per unit DM at taller heights. Below 45cm: do not cut.<\/td>\n<\/tr>\n
Stubble height left<\/td>\n15\u201320 cm<\/td>\n15\u201320 cm<\/td>\nBasal shoots contain highest HCN. Leaving stubble excludes the most toxic portion. Essential for regrowth vigour.<\/td>\n<\/tr>\n
Days from planting (1st cut)<\/td>\n60\u201370 days<\/td>\n45\u201360 days after each cut<\/td>\nAdequate time for full tiller development and HCN dilution by biomass accumulation.<\/td>\n<\/tr>\n
CP at cutting<\/td>\n10\u201314%<\/td>\n12\u201316%<\/td>\nLater cuts from vegetative regrowth have higher CP and lower fiber than 1st cut from reproductive stems.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

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Equipment Recommendations for Sorghum Sudangrass<\/h2>\n

\"9YQ-1950<\/p>\n

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9YF-2200S (recommended for square bale format):<\/strong> The single shredder mechanism is specifically designed for hard-stalk crops. On sorghum sudangrass, it converts the thick hollow stems into shorter, more uniform segments that flow cleanly into the bale chamber inlet. Requires 99HP+ PTO. Best for operations where square bale format is needed for retail markets or when round bale equipment is not available.<\/div>\n
9YFS-2.2 (highest specification for export\/premium):<\/strong> The dual shredder plus fan system provides the most complete stem pre-processing and reduces soil ash content. Most appropriate where ash content is a specification (export markets) or where extremely dense first-cut windrows are common.<\/div>\n
9YQ-1950 or 9YQ-2300 (round bale format \u2014 most common for beef cattle):<\/strong> Given the high tonnage of sorghum sudangrass per acre, round bale format reduces labour per tonne significantly. The round baler chamber handles thick stems better than a square baler inlet without shredder \u2014 the rotating chamber geometry tends to self-clear minor stem bridging events. Net wrap mandatory for outdoor storage \u2014 sorghum sudangrass bales are prone to rapid outer-layer weathering deterioration.<\/div>\n<\/div>\n

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Silage as an Alternative to Dry Hay for Sorghum Sudangrass<\/h2>\n

\"hay<\/p>\n

In humid climates where the 3\u20135 day curing window for sorghum sudangrass creates high weather risk, silage baling (cutting at 50\u201365% moisture and wrapping within 2\u20134 hours with stretch film over net wrap) is an increasingly popular alternative to dry hay. Silage baling eliminates the curing risk and preserves more of the plant nutrients in fermented form.<\/p>\n

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Silage advantages:<\/strong> No curing weather risk. Higher energy preservation. Earlier harvest possible (55\u201365% moisture vs 14\u201318% for dry hay). Prussic acid is retained in the silage initially but fermentation acids degrade HCN rapidly \u2014 allow 3\u20134 weeks fermentation before feeding silage from stressed or frosted plants.<\/div>\n
Silage requirements:<\/strong> 9YQ round baler with net wrap system. Bale wrapper with 4\u20136 layers of stretch film. No oxygen penetration to the bale interior (film integrity is critical). Feed within 2\u20133 days of opening any wrapped bale \u2014 exposed silage spoils rapidly.<\/div>\n<\/div>\n

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PTO Drive for Sorghum Sudangrass Shredder Baler<\/h3>\n
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Agricultural gearbox and PTO shaft ratings for 9YF-2200S on sorghum sudangrass<\/a><\/p>\n<\/p><\/div>\n

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Sorghum sudangrass is the most demanding crop in the 9YF-2200S operating range \u2014 the combination of thick stems requiring continuous shredder engagement and high windrow density puts sustained peak torque demand on the PTO driveshaft through the entire session. Any driveshaft rated below the 9YF-2200S 99HP minimum will transmit above its torque rating and experience accelerated CV joint wear. Confirm the shaft HP rating before the season and replace any shaft where the CV joint shows clicking or grease leakage: PTO driveshaft CV joint inspection and replacement guide for shredder baler operations<\/a>.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n

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Frequently Asked Questions \u2014 Sorghum Sudangrass Hay Baling<\/h2>\n
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\nHow long does the prussic acid risk last after a frost?+<\/span><\/summary>\n
After a killing frost, the mandatory waiting period is 5\u20137 days before cutting the frosted material for hay. During this period, the dhurrin in the frost-damaged cells converts to HCN gas and volatilizes \u2014 the gas escapes from the open-standing frosted plant material as it dries. After 5\u20137 days: the remaining HCN in the standing frosted material is typically at levels below the acute toxicity threshold for cattle, but testing with Prussian Blue HCN test strips or laboratory analysis provides confirmation before baling. For the hay that is then baled and cured: well-cured dry hay (below 14% moisture) from a post-frost 5-7 day waiting period is generally considered safe for cattle. If the weather after the frost was overcast or wet and the frosted material was slow to dry: extend the waiting period to 10 days and test before baling. For any silage made from frost-affected sorghum sudangrass: allow at least 4 weeks of fermentation before feeding \u2014 the organic acids in the silage degrade HCN but the process takes time.<\/div>\n<\/details>\n
\nCan I feed sorghum sudangrass hay to horses?+<\/span><\/summary>\n
Well-cured dry sorghum sudangrass hay (below 14% moisture, produced from correctly managed plants without frost or drought stress) is generally safe for horses from the prussic acid perspective \u2014 HCN dissipates during curing. However, there is a separate concern for horses: equine cystitis syndrome (ECS), also called sorghum cystitis ataxia, caused by nitrile compounds in growing sorghum sudangrass. ECS causes urinary tract inflammation, incoordination and in severe cases, hindlimb paralysis. The risk from well-cured dry hay is substantially lower than from grazing or consuming wilted material, but some producers choose not to feed any sorghum sudangrass product to horses as a precaution. If you plan to market sorghum sudangrass hay to horse owners: disclose the crop type and curing protocol and let the buyer and their veterinarian assess appropriateness for their specific animals. The safest practice: use sorghum sudangrass hay exclusively for cattle and use a different grass species for horse hay.<\/div>\n<\/details>\n
\nHow many cuttings can I get from sorghum sudangrass per season?+<\/span><\/summary>\n
Most sorghum sudangrass operations in the southern US achieve 2\u20133 cuttings per season. In the Deep South and Gulf Coast regions (Texas, Louisiana, Mississippi, Florida) with a long warm season: 3 cuttings are reliably achievable, and occasionally 4 in extreme southern locations. In the mid-South and Central Plains (Oklahoma, Kansas, Missouri): 2\u20133 cuttings, depending on planting date and when the first fall frost terminates growth. In the northern Plains and Midwest at the northern edge of its range: typically 2 cuttings before frost. The interval between cuttings is 45\u201360 days \u2014 shorter in hot, wet conditions when regrowth is rapid; longer during mid-summer dry periods when growth slows. Total seasonal DM yield of 4\u20138 tonnes per acre across 2\u20133 cuttings from a well-established sorghum sudangrass stand on adequate soil moisture is achievable in most southern US locations.<\/div>\n<\/details>\n
\nWhy do sorghum sudangrass bales heat up so much in storage?+<\/span><\/summary>\n
Sorghum sudangrass bales heat in storage because of the moisture differential between leaf (dry) and stem (moist) at baling. If stem core moisture exceeds 20% at baling while leaf surface reads 14\u201316%, the bale is baled at an average moisture that appears safe but contains concentrated high-moisture zones in the stems. These high-moisture zones provide the substrate for microbial heating \u2014 the same process that causes all hay to heat after baling at excess moisture, but concentrated in the stem interior where it is not detectable by surface inspection. Prevention: use a probe-type moisture meter inserted into the stem cross-section, not just the surface. Bale only when stem core moisture is below 18% at the deepest probe point. Allow 10\u201314 days of post-baling monitoring for temperature: push a thermometer into the bale interior \u2014 above 60\u00b0C is a fire risk and 49\u201360\u00b0C indicates excessive heating that may reduce forage quality (heat damage to protein). Bales that heat excessively should be opened and their interior inspected before deciding whether to feed or compost.<\/div>\n<\/details>\n
\nIs the 9YF-2200 (standard model) workable for sorghum sudangrass if I go slowly?+<\/span><\/summary>\n
The 9YF-2200 standard spring-tooth baler can bale sorghum sudangrass at very low forward speed (3\u20134 km\/h) in light windrows \u2014 but this is not a productive approach for commercial volumes. At 3\u20134 km\/h in light windrows, the plugging frequency is reduced to an acceptable level but the throughput is so low that baling cost per tonne becomes uncompetitive with alternatives. For operations that have an occasional small volume of sorghum sudangrass and already own a 9YF-2200: raking the windrow to a narrower width than normal (60\u201365% of pickup width rather than 80%) reduces the stem volume per inlet entry event and lowers plugging frequency. This is a workable workaround for occasional baling but not a practical approach for operations where sorghum sudangrass is a primary crop. The 9YF-2200S with shredder mechanism recovers full operating forward speed on sorghum sudangrass \u2014 the productivity difference is typically 3\u20134 times more bales per hour on this crop.<\/div>\n<\/details>\n
\nWhat is the nutritional profile of sorghum sudangrass hay for beef cattle?+<\/span><\/summary>\n
Sorghum sudangrass hay cut at 60\u201390cm plant height (the standard harvest stage) typically tests at: Crude Protein 10\u201314%, NDF 58\u201368%, ADF 34\u201344%, and RFV 90\u2013130. This nutritional profile is suitable for dry beef cow maintenance feeding and growing stockers at moderate gains. It is below the threshold for lactating dairy cow nutrition or peak performance beef cattle without supplementation. For beef cow-calf operations: sorghum sudangrass hay at 10\u201312% CP meets maintenance requirements for dry cows in moderate condition \u2014 protein supplementation is needed for lactating cows or cattle in poor condition. The second and third cuts from vegetative regrowth produce slightly higher CP (12\u201315%) and lower NDF than the first cut from reproductive stems, making them more appropriate for growing cattle without supplementation. The primary economic advantage of sorghum sudangrass for beef cattle is yield per acre and cost per tonne of dry matter \u2014 not nutritional density per unit weight, where it is similar to or slightly below fescue and orchardgrass hay.<\/div>\n<\/details>\n
\nHow does sorghum sudangrass compare to bermudagrass in the southern hay market?+<\/span><\/summary>\n
Sorghum sudangrass and bermudagrass serve different roles in the southern hay market. Bermudagrass is a perennial \u2014 once established it requires no annual replanting, cures faster (finer stems), and commands a higher price per tonne in the premium hay market (horse, export). Sorghum sudangrass is an annual \u2014 it is replanted each year and is the higher-yielding crop per acre but requires shredder-capable balers for square bale format and produces hay that is coarser and less palatable than premium bermudagrass. The typical farm strategy in the southern US: bermudagrass on the best-quality hay fields for the premium horse and export market, sorghum sudangrass on fields that need an annual rotation or where highest tonnage per acre is the primary objective for own-use beef cattle feeding. Some operations use sorghum sudangrass as a transition crop while establishing a bermudagrass stand \u2014 the sorghum sudangrass generates cash flow during the 2\u20133 year establishment period of the bermudagrass.<\/div>\n<\/details>\n
\nWhat is the minimum plant height at which sorghum sudangrass is safe to cut for hay?+<\/span><\/summary>\n
The minimum safe cutting height for sorghum sudangrass under stress-free conditions (no frost, no drought) is 45\u201360cm (18\u201324 inches). The standard recommendation from university extension is to wait until plants reach at least 60cm before cutting for hay, and to cut no shorter than 15\u201320cm stubble. At plant heights below 45cm: dhurrin concentration per unit of dry matter is at its highest \u2014 young, rapidly growing tissue accumulates significantly more cyanogenic glucosides than mature tissue. This is why the first cut typically occurs 60\u201370 days after planting when plants have had adequate time to accumulate biomass and dilute the dhurrin concentration through growth. After any cutting event: new basal tillers emerge from the stubble and grow rapidly \u2014 these new tillers are initially at high HCN risk until they exceed 45cm. If cattle are on adjacent pasture: ensure they cannot access the regrowth area until the new tillers exceed 60cm height. A livestock-proof fence between the regrowth area and the grazing area is the most reliable prevention against accidental regrowth ingestion during the high-risk early regrowth period.<\/div>\n<\/details>\n<\/div>\n

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Baling Sorghum Sudangrass at Commercial Volume?<\/p>\n

Tell us your acreage, tractor HP and target market and we will confirm whether the 9YF-2200S shredder square baler<\/a> or a 9YQ round baler<\/a> is the right match for your operation.<\/p>\n

\n Get a Sorghum Sudangrass Baler Recommendation<\/a>
\n View 9YF-2200S Shredder Baler Specifications<\/a>\n <\/div>\n

\u30a2\u30e1\u30ea\u30ab\u30fb\u30a8\u30d0\u30fc\u30d1\u30ef\u30fc\u30fb\u30d5\u30a9\u30ec\u30fc\u30b8\u30fb\u30d9\u30fc\u30e9\u30fc\u30fb\u30a4\u30af\u30a4\u30c3\u30d7\u30e1\u30f3\u30c8\u793e \u00b7 1401 21st ST STE R, Sacramento, CA 95811<\/p>\n<\/div>\n

\u7de8\u96c6\u8005: Cxm<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Crop Guide \u00b7 Sorghum Sudangrass Hay \u00b7 Updated August 2026 Sorghum Sudangrass Hay Baling Guide Sorghum sudangrass hybrids produce the highest dry matter yield of any annual warm-season hay crop in the US \u2014 4\u20138 tonnes per acre per season from 2\u20133 cuttings. Two factors make it more demanding to bale than standard hay grasses: prussic acid (HCN) accumulation in young or stressed plants requires a mandatory waiting period before cutting, and the thick hollow stems require mechanical conditioning and shredder-equipped balers for consistent throughput. Both challenges are manageable \u2014 this guide covers the protocols for each. Covers: prussic acid safety protocol \u00b7 mandatory waiting periods \u00b7 thick stem conditioning […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[28],"tags":[],"class_list":["post-1294","post","type-post","status-publish","format-standard","hentry","category-forage-baler"],"_links":{"self":[{"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/posts\/1294","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/comments?post=1294"}],"version-history":[{"count":0,"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/posts\/1294\/revisions"}],"wp:attachment":[{"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/media?parent=1294"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/categories?post=1294"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foragebaler.com\/ja\/wp-json\/wp\/v2\/tags?post=1294"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}